Izgara Levrek (Seabass) GF
Char-grilled seabass marinated in lemon olive oil and herbs, served with salad.
Kalamar Main Course
Rings of squid marinated with herbs, deep fried, served with salad and tartar sauce.
Chargrilled Sword Fish
Chargrilled succulent Sword fish fillet tossed with pan fried peppers, courgette, aubergine, cherry tomatoes, garlic, dill and special tomato sauce. Served with rice.
Chargrilled Salmon GF
Chargrilled succulent fresh salmon tossed in pan with capers, baby prawns, spinach, cherry tomatoes, garlic, dill and creamy tomato sauce. Served with rice (D)
Seafood Guvec GF
King pawns, salmon, mussels,, cooked in individual clay dish with tomatoes, onions, peppers, mushroom, garlic, served with rice. (May contain bones)
Tavada King Prawn - Pan Cooked King Prawns
Succulent jumbo tiger prawns lightly fried in olive oil, seasoned, onions, mixed peppers, mushrooms served in a tomato and garlic sauce.